When you have kids, you gotta to have some kind of soup dish every meal time. My kids love sabaw and one of their all time favorite is Sinigang, be it pork, fish or shrimp. It’s one of my comfort food growing up as well, bringing back memories of my mom cooking it soured with tamarind or guava.
Sinigang na Baboy is hubby’s specialty too though I noticed that he uses instant sinigang mix and even pork cubes and all-in-one seasoning to get that sour and meaty taste.
I plan to make my own version of the dish one of these days, and it’s just perfect timing that Ajinomoto just launched their newest product that would help even kitchen noobs like me to achieve the perfect combination of sourness and savory, meaty tast of Sinigang — AJI-SINIGANG Cube!
The new Ajinomoto Sinigang Cube is all that you will ever need to cook Sinigang with the preferred blend of sour-savory (asim-linamnam) taste. It is perfect in providing the balanced rich, savory deliciousness and appetizing sourness to any sinigang dish. Each cube is “ZoopSiksik™” because it is packed with the right level of tamarind sourness and savory taste from meaty extracts.
I now have my not-so-secret ingredient! 😀
Will be whipping out a mean Sinigang na Baboy soon but before that let me share with you this very easy Asim-Linamnam Pork Sinigang recipe:
(Makes 4-6 servings)
- 2 pcs. AJI-SINIGANG Cube
- 1/2 kilo Pork liempo, Sinigang cut
- 92 grams tomato, quartered
- 30 grams onion, quartered
- 1 1/2 liter water
- 90 grams gabi/taro
- 80 grams labanos, sliced diagonally
- 45 grams string beans,cut into 1 1/2 inches
- 90 grams kangkong
- 1 pc green chili
How to cook:
- Boil pork in water for 40-50 minutes until tender.
- Simmer. Add gabi/taro and simmer for 6 minutes.
- Season and simmer. Add AJI-SINIGANG cubes and other vegetables. Simmer for 5 more minutes until cooked.
Super easy, right? Plus, with the new AJI-SINIGANG cubes, no need to buy separate sinigang mix and pork cubes.
I can only imagine how many extra rice I’ll be having lol!
AJI-SINIGANG® Cube is available in single 13g pillow pack cube for P5.00 and 8 pieces of 13g packed in re-sealable stand-up pouch for P38.00.